Allergy new

How the development of a healthy immune system can positively impact lifelong health

There are increasing environmental challenges that are disrupting the balance of infant gut microbiota. The prevalence of allergic diseases, such as food allergy, atopic eczema, allergic rhinitis and asthma, are rising dramatically worldwide in both developed and developing countries, affecting 30–40% of the population.1

The global rise of food allergy is particularly problematic in infants, who are bearing the greatest burden of this rising trend.2

Hospital admissions Italian children
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Dr Adam Fox: The global rise of allergy

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Expert Opinion Webinar: How close are we to revolutionising the prevention and dietary management of food allergy

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The role of the gut microbiota on allergy development in early life

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The role of synbiotics in allergy management